The fine, creamy texture of tomatoes serves as an excellent basis for the preparation of various sauces, soups or pizza toppings. With its mild and tasty flavour it is the perfect choice when preparing pasta sauces. Adding Mediterranean herbs, such as basil, rosemary, garlic and oregano, you will create a dish with irresistible aromas and flavours. Podravka's tomato passata has no added salt and contains tomatoes only, for maximum tomato flavour.

 

Ingredients: tomato puree from concentrate.